Just one street off Ryde Rd:Duneba Ave, GORDON WEST02 9498 3532 Viewing on a Mobile? TAP white bar below
Rib Eye Roasting cuts are fine in texture and marbled through the centre of the fillet. Marbling ensures a flavoursome roast that will please even the harshest critic! Roast for 25 mins per 500grams, rest for 15 mins to allow meat to settle.