Just one street off Ryde Rd:Duneba Ave, GORDON WEST02 9498 3532 Viewing on a Mobile? TAP white bar below
We have never made it easier to order all your meat needs for EASTER. From Free Range Turkeys, Riverlea Free Range Pork, Ducks, Craig's Own Smoked Leg Hams, Stuffed Turkey Rolls and much much more!
Dry skin of roast, rub with salt, roast @ 250c for 20 mins, reduce to 180 C & roast for 55 mins per kilo. Cover with foil & rest for 20 mins