Duck Breast Fillet

Prick the skin of the breast to release duck fat before roasting. Reserve cooled duck fat and use to roast vegetables, gives potatoes a wonderful crispness and color. Cook the breasts in soy sauce, ginger, garlic and maple syrup-sublime!

Manufacturer: Game Farm
Price: $45.00
Weight: 1 Kg
Basic price: $45.00 / Kg
Quantity:
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