Italian Continental Sausages

A traditional Italian Pork sausage containing fennel, garlic, chilli, Fresh cracked pepper and salt flakes. Try some lightly grilled, sliced ​​and tossed through your next pasta dish. Bake them in a baking dish with tinned tomato, basil, cooked onion and grated cheese!
Pan Fry, Barbeque, Grill.